Blueberry Cheesecake

Ingredients
2 cups graham cracker crumbs
1/2 cup walnuts, finely chopped
1/2 tsp ground cinnamon
1/2 cuo butter,melted
2 1/2 cup cream cheese softened
1 cup sugar
2 tsps. vanila
1/2 tsp. almond extract
3 eggs
3 cups sour cream
1/4 tsp. salt
preserve blueberry , in a can, for garnish

TO PREPARE THE CRUST:
> combine the walnuts,cinnamon and graham cracker crumbs. Add the melted butter. Reserve 1/2 of the mixture for the top. Press the rest on the bottom and sides of an 8-inch springform pan.

> using a mixer, beat the cream cheese, sugar,vanilla, almond extract , and salt until the mixture become smooth.Add the eggs slowly and while beating at a lower pace.

TO PREPARE THE CHEESECAKE:
> Place the mixture in the crust and top with the reserved crumbs. Bake in an oven at 375 'F for atleast an hour. Cool on wire rack. chill for 5 hours.
> Garnish with Blueberry on top before serving